Emerging evidence indicates that poor nutrition stands as a crucial factor in the high prevalence of cognitive disorders worldwide and suggests that the maintenance of a healthy diet is of great importance to psychiatric wellbeing. However, the complexity of nutritional recommendations can prevent even the most savvy consumer from integrating psychiatric research into a cohesive dietary regiment. To address these pressing issues, Hol Food has developed the first nutritionally complete meal product that specifically targets cognitive health using a proprietary broad-spectrum micronutrient formula.
Website: Hol Food
